BLUE ORCHID

$20.25

Ethiopian Sidamo is a heavy weight in the coffee world

 It’s famous for those distinct floral and citrus notes that practically leap out of the cup.  A tribute to the high-altitude landscapes of the Sidamo region. This roast captures the delicate essence of wild lavender and jasmine, balanced by a bright, lemony acidity that sparkles on the palate. It’s light, tea-like, and profoundly aromatic—perfect for the discerning enthusiast.

Description: Sourced from ancient heirloom trees in the lush forests of Ethiopia, this blend is as rich as the history of the region itself. Expect a deep, honey-like sweetness intertwined with notes of dried blueberry and a subtle, spicy finish. It’s a complex journey through the birthplace of coffee.

The Profile:

  • Roast: Medium
  • Body:  Rich,earthy sweet, blueberry wine-like
  • Acidy:  Complex acidy, long lush after taste
  • Notes: Of dried blueberries, spicy fruit

100% Arabica

Fair Trade Organic